返回職位列表

    Executive Chef (175698)

    Shangri-La Hotels

    廚藝 / 餐飲
    全職
    其他
    面議

    We are looking for a Executive Chef based at The Aberdeen Marina Club!

    想入行 / 升職?相關證書課程

    這份工作提到的技能 / 證書,可以在 Fine Arts Academy 報讀並考取國際認可資格,畢業後直接應徵這類職位。

    工作職責 / Responsibilities

    • Lead and oversee all culinary operations across restaurants, banquets, and special events, ensuring smooth and efficient kitchen performance.
    • Maintain exceptional food quality and consistency in presentation, taste, and service standards across all dining outlets.
    • Develop innovative Asian and Western menus that align with the Club's brand positioning and member expectations.
    • Ensure compliance with food safety, hygiene, and HACCP standards, while maintaining effective kitchen systems and inventory controls.
    • Manage budgets and financial performance, achieving food cost, labour cost, and profitability targets through effective cost control.
    • Drive business growth and revenue generation through menu innovation, promotional initiatives, and support for Club events.
    • Provide strong leadership and team management, fostering accountability, operational discipline, engagement, and a collaborative working culture.
    • Develop and retain culinary talent through structured training, coaching, succession planning, and career development initiatives.
    • Enhance member and guest dining experiences by delivering outstanding culinary offerings, responding to feedback, and continuously improving service quality.
    • Contribute strategically to the Club's long-term success by monitoring market trends, collaborating on F&B strategies, and ensuring compliance with policies, SOPs, and governance requirements.

    入職要求 / Requirements

    • Proven and stable career progression in culinary management.
    • Experience working in Asia, preferably Hong Kong, with exposure to both Asian and Western cuisines.
    • Strong culinary knowledge of Asian and Western food.
    • Solid training background from 5-star hotels, luxury resorts, or Michelin-level restaurants.
    • Experience managing large kitchen operations with multiple outlets.Hands-on leader with strong operational management skills.
    • Good business and financial awareness, with the ability to manage costs and performance.
    • Strong leadership, communication, and people management skills with high standards of quality and discipline.

    本招聘版面為廣告刊登平台,我們並非職業介紹所,不參與招聘決定、薪酬談判或員工評核。所有應徵者直接聯絡僱主。

    公司簡介

    Shangri-La Hotels

    Hotel

    香格里拉集團是一個以顯著的亞洲款待聞名的豪華酒店集團,在香港擁有五個香格里拉酒店,包括九龍香格里拉、島香格里拉、香港凱悅酒店、香港JEN和艾伯丁馬里納俱樂部,提供多元化的選擇以滿足每位客人的需求。該集團致力於員工的學習和發展,致力於讓超過42,000名員工在全球的職業生涯中實現潛能。

    ⚡ 平均 12 分鐘內回覆 · 不會自動加好友